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Main Menu
Cold appetizers
Assorted Italian and French cheeses
30 ₼
Assorted homemade local cheeses
16 ₼
Sturgeon pate with cheese and butter
30 ₼
Foie Gras pate with mango puree and sweet and sour sauce
33 ₼
Hot-smoked beluga with potatoes and mushrooms, red caviar and truffle oil
40 ₼
Tenderly roasted beef with fried Borodino bread and garlic sauce
22 ₼
Pancakes with red caviar and butter
50 ₼
Beluqa balığı kürüsü, kərə yağı və qızardılmış Borodino çörəyi ilə
250 ₼
Bruschetta with salmon, avocado and spicy sauce
30 ₼
Bruschetta with vegetables, spinach and salsa sauce
18 ₼
Bruschetta with turkey and mushroom sauce
21 ₼
Beef cаrpaccio
25 ₼
A selection cold cuts and cheeses
for wine gourmet (4 person)
for wine gourmet (4 person)
80 ₼
Salads
Fried tiger shrimp salad with vegetables and special sauce
19 ₼
Zander fish fillet with edemame, mixed lettuce and asian sauce
17 ₼
Grilled tender veal with vegetables, salads and lemon dressing sauce
20 ₼
Scallops with vegetables and ginger-onion sauce
24 ₼
Marinated duck leg, with vegetables, herbs, cashew nuts, honey and balsamic glaze
20 ₼
Chicken salad with vegetables and spicy sauce
18 ₼
Spinach salad with mixed seafood porey onion and truffle oil
22 ₼
Caesar salad with Chinese cabbage, breaded oatmeal chicken and Caesar sauce
14 ₼
Caesar salad with Chinese cabbage, fried breadcrumbs, shrimp and Caesar sauce
19 ₼
Tebasaki Gyodza with chicken and mushrooms with sesame and Ponzu sauce
12 ₼
Karaage chicken with crispy potatoes
14 ₼
Fried Tofu cheese with fish sauce
16 ₼
Calamari tempura with Wasabi Mayo sauce
18 ₼
Crispy panko tiger prawns with teriyaki-chili sauce
19 ₼
Fried ocean mussels in a spicy marinade with red salmon caviar
27 ₼
King prawns with mixed vegetables,
lime and pepper cream sauce
lime and pepper cream sauce
35 ₼
Tomato soup, with grated Parmesan and crostini
9 ₼
Broccoli cream soup with cheese
8 ₼
Avocado cream soup
10 ₼
Meatballs in saffron broth with homemade noodles
10 ₼
Three – Mushrooms soup
11 ₼
Seafood soup with mushrooms,
spinach and Chinese cabbage
spinach and Chinese cabbage
24 ₼
Vegetarian fettuccine pasta with roasted vegetables and Tofu cheese
20 ₼
Fetuchini with chicken and truffle mushroom paste
20 ₼
Gnocchi pasta with mushrooms and cheese
20 ₼
Sturgeon and salmon ravioli with red caviar
35 ₼
Mix vegetables ravioli
20 ₼
Risotto mixed with fish with neopoletan sauce
28 ₼
Risotto with mushrooms and chicken
22 ₼
Spaghetti with salmon and teriyaki sauce
28 ₼
Pizza (30cm) made with black truffles,
parmesan and special sauces
parmesan and special sauces
85 ₼
Fried salmon fillet with avocado puree with Cafe de Paris sauce
48 ₼
Sea Bass fillet with cheese, spinach and fried black rice in bechamel sauce
42 ₼
Fried tuna fillet with mush edamame puree, sesame and spicy sauce
48 ₼
Beluga fish fillet with fried spinach and three sauces by the Chef
50 ₼
Fried Lobster (2 person)
50 ₼
Nakhichevan fried partridge with potatoes and Hunter sauce
48 ₼
Fried French chicken with vegetables
40 ₼
Confit chicken legs with roasted pineapple and caramel sauce
22 ₼
Miso marinated fried chicken
21 ₼
Fried chicken fillet with mushroom mousse, spinach and gratin potatoes
21 ₼
Fried duck leg with caramelized pear in teriyaki sauce
38 ₼
Meat dishes
Lamb roll with Demi Glass sauce
34 ₼
300q
Lamb entrecote with fried potatoes and sesame sauce
44 ₼
1000q
Fried tenderloin, with shrimp and a special sauce by the chef
48 ₼
300q
Simmered veal with Bon Marrow
35 ₼
Angus asado with fried potatoes, eggplant mousse and orange teriyaki sauce
50 ₼
350q
Wagyu with grilled potatoes and Anticucho sauce
70 ₼
200q
Steaks
Lamb asobuko
40 ₼
350q
Tenderloin with fried cabbage and spinach sauce
44 ₼
350q
T – Bone steak with roasted vegetables salad
60 ₼
500q
Ribeye with croquet potatoes, green asparagus and Demi-Glace sauce
60 ₼
350q
Angus Tomohawk Steak
120 ₼
1,2kq
Antep peanut and watermelon cheesecake
15 ₼
Napoleon cake
15 ₼
Brownie cake
16 ₼
Creme brulee
14 ₼
Chocolate volcano
16 ₼
Caramelized pear with chocolate and ice cream
16 ₼
Fried ice cream with honey and hazelnuts
13 ₼
Parfait with glaze
13 ₼
Ice cream (optional)
Oreo Ice Cream
Cookies Ice cream
Blond Strawberry
Chocolate with coconut
Oreo Ice Cream
Cookies Ice cream
Blond Strawberry
Chocolate with coconut
12 ₼
Season fruits
30 ₼
Dry fruits and nuts
35 ₼
Jams assorted (three varieties)
12 ₼
Soft drink
Tequila, Cointreau, lime juice, syrup, black currant juice
Cabernet-Merlot / Bordeaux / France
Drinks
Senca Green tea
Margarita black
Chateau Dubois Claverie
20 ₼
17 ₼
90 ₼
Reserve a table
Choose time you prefer, and we will contact you as soon as possible to confirm the reservation
CONTACTS
Baku, White city, 1st Fountain Street
Working hours
Weekdays
Weekend
13.00 : 00.00
13.00 : 01.00
Baku, White city, 1st Fountain Street
SUBMIT CV
COMPLAINTS AND SUGGESTIONS
We always welcome the opinions of our guests
REZERVATION
Choose time you prefer, and we will contact you as soon as possible to confirm the reservation